RestaurantsC Food & MoodC Spritz Recipe

C Spritz Recipe

Inspired by C Food & Mood
Time5m
Serves1

Campari, strawberry cordial, prosecco, soda water.

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Ingredients

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Cocktail

Method

Cocktail

1

Prepare glass

Choose a large wine glass or an Aperol-spritz style glass. Fill the glass generously with ice cubes to chill it.

2

Build base

Pour 2 tbs Campari into the glass over the ice.

3

Add cordial

Add 1 tbs strawberry cordial (or syrup) to the Campari. Stir gently once or twice with a bar spoon to combine the cordial and Campari.

4

Top with bubbles

Slowly pour in 4 oz chilled Prosecco, allowing it to mix without losing too much fizz.

5

Finish with soda

Add 2 oz chilled soda water to lighten and lengthen the drink. Give one gentle stir to integrate the soda without flattening the bubbles.

6

Garnish and serve

Garnish with a halved fresh strawberry on the rim and/or an orange slice. Serve immediately with a straw or stirrer.

7

Optional adjustments

For a slightly sweeter drink, add an extra 1/2 tbs strawberry cordial. For a drier, more bitter spritz, reduce the cordial to 1/2 tbs or increase Campari by 1/2 tbs.