Restaurants›Cesar's Old Mexico›Homemade Apple Berry Sangria Recipe

Homemade Apple Berry Sangria Recipe

Inspired by Cesar's Old Mexico
Time2h 30m
Serves6

Make Homemade Apple Berry Sangria Recipe in just 2h 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Fruits

Liquids

Sweeteners and Spices

Garnish

Method

Preparation of Fruits

1

Prepare the Fruits

Core and slice the apples into thin wedges. Rinse the mixed berries under cold water and pat dry. Slice the oranges into thin rounds.

Mixing the Sangria

2

Combine the Ingredients

In a large pitcher, add the sliced apples, mixed berries, and orange slices.

3

Add the Liquids

Pour the entire bottle of red wine over the fruit mixture, followed by the apple juice.

4

Sweeten and Spice

Drizzle in the honey or agave syrup and stir gently to combine. Add the cinnamon stick to the pitcher.

Chill and Serve

5

Chill the Sangria

Refrigerate the sangria for at least 2 hours to allow the flavors to meld. You can prepare it overnight for an even better taste.

6

Add Sparkle

Just before serving, add the sparkling water to the pitcher and stir gently.

7

Garnish and Serve

Serve the sangria in glasses filled with ice, garnished with fresh mint leaves as desired.