Peachy Jalapeno Guacamole Recipe
Ground cumin, avocados, peeled and cubed
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Ingredients
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Guacamole Ingredients
Method
Preparation Instructions
Prepare the Ingredients
Start by peeling and cubing the avocados and peaches. Finely chop the jalapeño (remove seeds for less heat if desired).
Mash the Avocados
In a medium bowl, add the cubed avocados and mash them with a fork until creamy but still slightly chunky.
Mix in the Other Ingredients
Add the cubed peaches, chopped jalapeño, ground cumin, lime juice, salt, and chopped cilantro to the mashed avocados. Mix gently until combined.
Serve
Serve the Peachy Jalapeno Guacamole immediately with tortilla chips or as a topping for your favorite dishes.