Tears Of Chios Recipe
Low ABV | Herbaceous | Crisp No.3 Gin, Skinos Mastiha, Aquavit, E.V.O.O., Tzatziki Cordial, CO₂
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Ingredients
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Base Ingredients
Flavor Ingredients
Garnishing and Carbonation
Method
Preparation
Mixing the Base
In a cocktail shaker, combine 1 oz of No.3 Gin, 0.5 oz of Skinos Mastiha, and 0.5 oz of Aquavit. Fill the shaker with ice.
Adding Flavor
Add 1 tsp of Extra Virgin Olive Oil and 0.5 oz of Tzatziki Cordial to the shaker. These ingredients will provide the unique herbaceous flavor.
Shaking
Shake the mixture vigorously for about 15-20 seconds until well mixed and chilled.
Serving
Straining
Using a fine mesh strainer, strain the cocktail into a chilled coupe glass or serving vessel.
Adding CO₂
Top the strained cocktail with 3 oz of CO₂ (carbonated water) to add a refreshing fizz.
Garnishing
Optionally, drizzle a few drops of Extra Virgin Olive Oil on top for a beautiful presentation, and serve immediately.