Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Frequently paired with
The best thing to pair and share with Golden Grove
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Smoothie Base
Toppings
Method
Smoothie Preparation
Prepare the Ingredients
Peel the ripe bananas and break them into smaller pieces. If using fresh mango and pineapple, peel and chop them into chunks.
Blend the Base
In a blender, combine the banana pieces, mango chunks, pineapple chunks, coconut milk, and honey or agave syrup.
Blend Until Smooth
Blend the mixture on high speed until it reaches a velvety smooth consistency. If it's too thick, add a little more coconut milk to thin it out.
Taste and Adjust
Taste the smoothie and adjust sweetness if needed by adding more honey or agave syrup to your preference.
Serving Preparation
Prepare the Glasses
Pour the smoothie into chilled glasses until they are about three-quarters full.
Add Toppings
Sprinkle toasted coconut flakes on top of each smoothie. Garnish with fresh mint leaves and a few slices of kiwi for a tropical touch.
Serve Immediately
Serve the Golden Grove smoothie immediately with a straw or spoon to enjoy its freshness.