Piatto Del Giorno Recipe

Name: Carismas Piatto Del Giorno Recipe
Cook time: 30 min
Total time: 30 min
Yield: 2 servings
Cuisine: Italian
Ingredients: 200 g Pasta (preferably fettuccine); 2 tbsp Olive oil; 3 cloves Garlic, minced; 250 g Cherry tomatoes, halved; 1 cup Fresh basil leaves; 50 g Parmesan cheese, grated; to taste Salt; to taste Black pepper, freshly ground

Inspired by Carisma

Time30m

Serves2

Piatto Del Giorno is a classic Italian dish featuring pasta, typically fettuccine, combined with fresh ingredients like garlic, cherry tomatoes, and basil. This version emphasizes the vibrant flavors of fresh basil and the sweetness of ripe cherry tomatoes, creating a light and satisfying meal. Here's how to prepare it at home.

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Ingredients

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Main Ingredients

7.05 oz (200 g) Pasta (preferably fettuccine)2 tbsp olive oil3 cloves Garlic, minced8.82 oz (250 g) Cherry tomatoes, halved1 cup Fresh basil leaves1 3/4 oz (50 g) Parmesan cheese, gratedto taste Celtic sea saltto taste Black pepper, freshly ground

Method

Cooking Instructions

Cook the Pasta

In a large pot, bring salted water to a boil. Add the pasta and cook according to the package instructions until al dente. Reserve 1 cup of pasta water, then drain the pasta.

Prepare the Sauce

In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sauté for about 1 minute until fragrant.

Add Tomatoes

Add the cherry tomatoes to the skillet and cook for 5-7 minutes until they start to soften and release their juices.

Combine Pasta and Sauce

Add the drained pasta to the skillet along with the reserved pasta water. Toss everything together until well combined.

Finish with Basil and Cheese

Remove from heat and stir in the fresh basil leaves and grated Parmesan cheese. Season with salt and black pepper to taste.

Serve

Plate the pasta and garnish with extra basil and cheese if desired. Enjoy your Piatto Del Giorno!