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Ingredients
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Main Ingredients
Method
Preparation Steps
Prepare the Ahi Tuna
Finely dice the Ahi tuna and place it in a bowl. Add soy sauce, sesame oil, lime juice, chopped green onions, salt, and pepper. Mix well and refrigerate for about 15 minutes to marinate.
Prepare the Avocado and Mango
While the tuna is marinating, peel and dice the avocado and mango into small cubes.
Assemble the Stack
To assemble, place a layer of the marinated Ahi tuna at the bottom of a serving dish. Follow with a layer of diced avocado, then a layer of diced mango. Repeat the layers until all ingredients are used.
Serve
Garnish the top with sesame seeds and serve immediately with wonton chips on the side.