Coca-cola Recipe
Make Coca-cola Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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For one serving (classic Coca‑Cola copycat)
Method
Assembly
Chill glass and ingredients
If possible, chill a highball or Collins glass in the freezer for 10–15 minutes. Ensure the carbonated water and cola syrup are well chilled before assembly to preserve fizz.
Add ice
Fill the chilled glass about three-quarters full with fresh ice cubes (approximately 1 cup).
Combine syrup and flavorings
In a small measuring cup or mixing glass combine 2 fl oz cola syrup (or homemade cola concentrate), 1 dash vanilla extract and 1/2 tsp fresh lime juice. If using an unsweetened concentrate or plain syrup, add 1 tablespoon granulated sugar and stir until dissolved. Taste and adjust sweetness or lime to preference.
Top with carbonated water
Slowly pour 12 fl oz chilled carbonated water over the back of a spoon onto the ice and syrup mixture to preserve carbonation and encourage gentle mixing. Pour steadily until the glass is nearly full.
Lightly stir
Using a bar spoon or long spoon, give the drink one or two gentle stirs to homogenize the syrup and soda without losing too much fizz.
Garnish and serve
Garnish with a lime wheel on the rim or floated on top. Serve immediately with a straw if desired.