RestaurantsCapital Ale HouseLoaded Fries Recipe

Loaded Fries Recipe

Inspired by Capital Ale House
Time30m
Serves4

Our Belgian style fries topped with bacon, cheddar, fresh sliced jalapenos, Mexican street corn, diced tomatoes, fresh cilantro, ancho chipotle sauce, and chive sour.

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Ingredients

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Fries

Method

Preparation

1

Cook the Fries

Deep fry or bake the Belgian style fries according to package instructions until golden and crispy.

2

Prepare the Toppings

While the fries are cooking, cook the bacon until crispy and crumble it. Prepare all other toppings by slicing jalapenos, dicing tomatoes, and chopping cilantro.

Assembly

3

Assemble Loaded Fries

Once the fries are cooked, place them on a serving platter. Top with crumbled bacon, shredded cheddar cheese, fresh jalapenos, Mexican street corn, diced tomatoes, and chopped cilantro. Drizzle with ancho chipotle sauce and add a dollop of chive sour cream on top.