Restaurants›Capital Ale House›Bacon Black & Bleu (gf) Recipe

Bacon Black & Bleu (gf) Recipe

Inspired by Capital Ale House
Time30m
Serves2

Cajun seasoned burger, crispy bacon, gorgonzola, lettuce, tomatoes, onions.

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Ingredients

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Burger Patties

Toppings

Optional (for serving)

Method

Burger Preparation

1

Prepare the Patties

In a bowl, mix the ground beef with Cajun seasoning, salt, and black pepper. Form the mixture into two equal-sized patties.

2

Cook the Patties

Heat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on each side, or until they reach your desired doneness.

Assembly

3

Assemble the Burger

Place each patty on a gluten-free burger bun. Top with crispy bacon, gorgonzola cheese, lettuce, tomato, and onion. Serve immediately.