Restaurants›Capeo›Frangelico Recipe

Frangelico Recipe

Inspired by Capeo
Time10m
Serves1

Make Frangelico Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Garnish

Method

Preparation

1

Mix the Base

In a mixing bowl, combine the Frangelico Hazelnut Liqueur, heavy cream, vanilla extract, and sugar. Whisk together until the mixture is smooth and well combined.

2

Prepare the Ice

Fill a cocktail shaker with the ice cubes. This will chill your drink as you shake it.

Mixing

3

Shake the Mixture

Pour the creamy hazelnut mixture over the ice in the cocktail shaker. Secure the lid and shake vigorously for about 15-20 seconds until the mixture is well chilled.

4

Strain and Serve

Using a strainer, pour the mixture into a chilled glass, leaving the ice behind.

Garnishing

5

Add Garnish

Sprinkle the chopped hazelnuts and cocoa powder on top of the drink for an added touch of flavor and presentation.

6

Serve and Enjoy

Serve immediately and enjoy your delightful Frangelico cocktail!