Jun 08 2026
Ginger Cardamon Recipe
Inspired by Cantina del Centro - Kelowna
Time10m
Serves1
Cazadores Blanco, Triple Sec, Fresh Ginger, Cardamom & Lime
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Ingredients
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Main Ingredients
Method
Preparation
- 1
Muddle Ingredients
In a cocktail shaker, muddle the fresh ginger slices and crushed cardamom pods to release their flavors.
- 2
Add Liquids
Add the Cazadores Blanco Tequila, Triple Sec, lime juice, and simple syrup to the shaker.
- 3
Shake
Fill the shaker with ice cubes, secure the lid, and shake vigorously for about 15 seconds.
- 4
Strain and Serve
Strain the mixture into a chilled cocktail glass. Garnish with a lime wedge.