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Ingredients
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Beef Slider Ingredients
Method
Cooking Directions
- 1
Prepare the Beef Patties
In a bowl, combine ground beef, salt, black pepper, garlic powder, and onion powder. Mix until just combined and form into 4 equal-sized patties.
- 2
- 3
Make the Truffle Cream
In a small bowl, mix sour cream, truffle oil, and chopped chives until well combined. Set aside.
- 4
Assemble the Sliders
Slice the potato rolls in half. Spread a generous amount of truffle cream on the bottom half, place a beef patty on top, add onion rings, and then place the top half of the roll.
- 5
Serve
Serve the sliders immediately with any additional truffle cream on the side.
