Restaurants›Cafe Sevilla of San Diego›Dulce Recipe

Dulce Recipe

Name: Cafe Sevilla of San Diegos Dulce Recipe
Cook time: 45 min
Total time: 45 min
Yield: 12 servings
Cuisine: Dessert
Ingredients: 1 can sweetened condensed milk; 1 tbs butter; 1 tsp vanilla extract; 1 pinch salt; 0.5 cups chopped nuts (optional)

Inspired by Cafe Sevilla of San Diego

Time45m

Serves12

Indulge in our enchanting Dulce, a heavenly dessert that harmoniously combines rich, creamy layers with a touch of sweetness. Each bite unveils a delightful blend of flavors, perfectly crafted to satisfy your sweet cravings and leave you wanting more. A true treat for the senses, this dessert is a celebration of indulgence you won't want to miss.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Method

Dulce Directions

Prepare the Mixture

In a medium saucepan, combine the sweetened condensed milk, butter, vanilla extract, and salt. Stir well to combine.

Cook the Mixture

Place the saucepan over medium heat and cook the mixture, stirring constantly for about 10-15 minutes, until it thickens and turns a light caramel color.

Add Nuts

If using, stir in the chopped nuts and mix until evenly distributed.

Set and Cool

Pour the mixture into a greased dish and spread it out evenly. Allow it to cool at room temperature for about 30 minutes, then refrigerate until firm.

Slice and Serve

Once chilled, cut into squares or rectangles and serve. Enjoy your homemade dulce!