"aperol Spritz" Recipe
Make "aperol Spritz" Recipe in just 5m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cocktail
Method
Cocktail
- 1
Prepare glass
Choose a large wine glass or stemmed goblet. Fill the glass generously with ice cubes so it's well chilled.
- 2
Build the drink
Pour in 3 parts Prosecco first. Adding sparkling wine before the Aperol helps preserve effervescence. Next add 2 parts Aperol. Finally, top with 1 part soda water. The standard ratio is 3:2:1 but you can adjust slightly to taste.
- 3
Stir gently
Using a bar spoon, gently stir the mixture twice to combine — avoid vigorous stirring to keep bubbles.
- 4
Garnish and serve
Garnish with one fresh orange slice on the rim or dropped into the glass. Serve immediately while cold and fizzy.
