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Ingredients
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Ingredients
Method
Instructions
1
Prepare the Croissant
Slice the croissant in half horizontally, taking care not to cut all the way through.
2
Layer the Ingredients
Place one slice of ham on the bottom half of the croissant, followed by one slice of provolone cheese. Repeat with the second slice of ham and provolone cheese.
3
Finish the Sandwich
Close the croissant gently and press down slightly to hold the sandwich together.