
Cheese Burger Recipe
American Cheese & Griddled Brioche Bun With Fries
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Ingredients
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Burger Ingredients
Method
Burger Preparation
Prepare the Burger Patties
In a bowl, combine the ground beef with salt and black pepper. Form the mixture into two equal-sized patties.
Cook the Patties
Preheat a skillet over medium-high heat. Cook the patties for about 3-4 minutes on one side. Flip the patties and place 2 slices of American cheese on each patty. Cook for an additional 3-4 minutes until the cheese is melted and the burgers are cooked to your desired doneness.
Assemble the Burger
Place each cheeseburger patty on the bottom half of a toasted brioche bun. Top with the other half of the bun.