Restaurants›Bunbury Miami›Goat Cheese Recipe

Goat Cheese Recipe

Inspired by Bunbury Miami
Time20m
Serves4

Organic mixed greens, shaved carrots, avocado, beets, goat cheese and house vinaigrette.

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Ingredients

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Salad Ingredients

Method

Salad Preparation

1

Prepare the Vegetables

Wash and dry the organic mixed greens. Peel and shave the carrots using a vegetable peeler or a mandoline. Slice the avocado in half, remove the pit, and scoop out the flesh, then slice it into thin strips. If using raw beets, roast or boil them until tender, then slice.

2

Assemble the Salad

In a large salad bowl, combine the mixed greens, shaved carrots, avocado slices, and sliced beets. Gently toss the ingredients together.

3

Add Goat Cheese

Sprinkle the crumbled goat cheese over the top of the salad.

4

Dress the Salad

Drizzle your favorite house vinaigrette over the salad, and lightly toss to combine. Serve immediately.