Turkey Sausage Recipe
Savor the bold flavors of our Turkey Sausage, crafted from premium, lean turkey meat seasoned with a blend of aromatic spices. Each bite offers a juicy and satisfying experience, perfect for breakfast or as a flavorful addition to any dish. Enjoy it grilled to perfection, served alongside fresh vegetables or nestled in a warm bun for a delightful twist on a classic favorite.
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Ingredients
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Meat
Spices
Other
Method
Preparation
Combine Meats
In a large bowl, combine the ground turkey and pork fat (if using). Mix well.
Mix Spices
In a separate bowl, mix together the salt, black pepper, garlic powder, onion powder, paprika, red pepper flakes, thyme, and sage.
Cooking
Form Patties
Preheat a skillet over medium heat. Form the sausage mixture into patties.
Cook Sausage
Cook the patties in the preheated skillet for about 5-6 minutes on each side, or until they are fully cooked and browned.
Rest and Serve
Remove from skillet and let rest for a few minutes before serving.