Bloody Mary Recipe
spicy tomato, fresh herbs, horseradish, lemon, sea salt
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Ingredients
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Ingredients
Method
Directions
Prepare the Base
In a large mixing glass or cocktail shaker, combine the tomato juice, fresh lemon juice, horseradish, Worcestershire sauce, hot sauce, sea salt, black pepper, and celery salt. Stir well to combine.
Mix the Ingredients
Using a long spoon or a cocktail stirrer, mix the ingredients thoroughly. Taste the mixture and adjust seasoning by adding more salt, pepper, or hot sauce as desired.
Final Touch
Sprinkle the chopped fresh parsley over the top of the drink for added freshness and aroma.