Sparkling Water Recipe
Make Sparkling Water Recipe in just 5m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base
Optional Flavorings
Garnish (optional)
Method
Base
Combine waters
Chill both the still water and the carbonated water beforehand if possible. In a tall glass, pour 1 cup cold still water and gently add 1 cup carbonated water. Pour the carbonated water slowly down the side of the glass to preserve bubbles.
Stir gently once with a spoon to mix; avoid vigorous stirring which will flatten the carbonation.
Optional Flavorings
Add herbs
Lightly bruise 3 herb leaves between your fingers or slap a leaf against your palm to release aroma, then add to the glass. Gently stir once.
Sweeten if desired
If you prefer slight sweetness, add 1 tsp simple syrup or honey and stir gently until incorporated.
Add 4 ice cubes if you want the drink extra cold. Be aware that ice will slightly dilute the drink as it melts.
Garnish & Serve
Finish with a citrus twist or wedge on the rim and a sprig of mint or basil as garnish. Serve immediately to enjoy maximum effervescence.