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Ingredients
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Burger Ingredients
Method
Cooking Directions
Prepare the Patties
In a large bowl, combine ground beef, salt, black pepper, garlic powder, and onion powder. Mix until well combined.
Form the Patties
Divide the mixture into 4 equal portions and shape them into patties.
Add Cheese
In the last minute of cooking, place a slice of cheese on each patty and cover until melted.
Prepare the Buns
Toast the burger buns on the grill or in a toaster until lightly golden.
Serve
Serve immediately with your favorite side dishes.