RestaurantsBROKEN MOUTH | Lee's HomestyleTeri Chicken Sandwich Recipe

Teri Chicken Sandwich Recipe

Time45m
Serves2

grilled teriyaki chicken sandwich, greens, mayo, served on brioche bun

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Ingredients

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Main Ingredients

Toppings

Method

Preparation

1

Marinate the Chicken

In a bowl, add chicken breasts and pour teriyaki sauce over them. Allow to marinate for at least 30 minutes.

2

Grill the Chicken

Preheat the grill to medium-high heat. Remove chicken from marinade and grill for 6-7 minutes on each side, or until fully cooked and juices run clear. Let it rest for a few minutes before slicing.

Assembly

3

Prepare the Sandwich

Spread mayonnaise on the bottom half of each brioche bun. Layer with mixed salad greens and sliced grilled teriyaki chicken. Top with the other half of the bun.

4

Serve

Serve immediately while warm, with optional sides as desired.