Potato-mac Salad Recipe
Recipe information
Make Potato-mac Salad in just 45m. creamy potato-macaroni salad, red onions, boiled eggs
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Ingredients
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Salad Ingredients
Preparation
Preparation Instructions
1. Boil Potatoes and Macaroni
In a large pot, boil water and add the potatoes. Cook until tender, about 15 minutes. Remove potatoes, peel and chop. In the same pot, add macaroni and cook according to package instructions. Drain and set aside.
2. Prepare the Dressing
In a large mixing bowl, combine mayonnaise, mustard, salt, and black pepper. Mix well.
3. Combine Ingredients
Add the chopped potatoes, cooked macaroni, diced red onion, chopped boiled eggs, celery, and pickles to the dressing. Stir gently until evenly coated.
4. Chill and Serve
Cover the salad and refrigerate for at least 1 hour before serving to allow flavors to meld. Serve chilled.
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