Stuffed French Toast recipe served on a plate, by Brio Italian Grille
Jul 14 2026
RestaurantsBrio Italian GrilleStuffed French Toast Recipe

Stuffed French Toast Recipe

Time30m
Serves4

Make Stuffed French Toast Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Toppings (Optional)

Method

Preparation

1

Prepare the Cream Cheese Filling

In a medium bowl, combine the cream cheese, powdered sugar, and vanilla extract. Mix until smooth and creamy. Set aside.

2

Assemble the Sandwiches

Take 4 slices of the thick sliced bread. Spread an even layer of the cream cheese mixture on each slice. Top with another slice of bread to form 4 sandwiches.

Cooking

3

Prepare the Egg Mixture

In a large mixing bowl, whisk together the eggs, milk, and ground cinnamon until well combined.

4

Heat the Pan

In a large skillet or griddle, melt 1 tablespoon of butter over medium heat.

5

Cook the Stuffed French Toast

Dip each sandwich in the egg mixture, ensuring both sides are coated. Place the sandwiches in the skillet and cook for about 3-4 minutes on each side or until golden brown. Add additional butter to the skillet as needed.

6

Serve

Once cooked, remove the stuffed French toast from the skillet. Serve warm with maple syrup and fresh berries if desired.