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Marinated Mahi Mahi Sandwich Recipe

Name: Brigantine Seafood & Oyster Bars MARINATED MAHI MAHI SANDWICH Recipe
Cook time: 1 h
Total time: 1 h
Yield: 4 servings
Ingredients: 4 pieces Mahi Mahi fillets; 3 tbs Olive oil; 2 tbs Lime juice; 2 tsp Garlic, minced; 1 tsp Cumin; 1 tsp Salt; 1 tsp Black pepper; 1 large Tomato, sliced; 1 large Avocado, sliced; 4 pieces Lettuce leaves; 4 pieces Buns; 1 cup Mayonnaise; 1 tbs Cilantro, chopped; 1 tbs Lime juice; 1 clove Garlic, minced; to taste Salt; 3 cups Cabbage, shredded; 1 cup Carrot, shredded; 1 cup Mayonnaise; 2 tbs Apple cider vinegar; 1 tbs Sugar; to taste Salt; 4 servings Kettle chips

Inspired by Brigantine Seafood & Oyster Bar

Time1h

Serves4

Tomato, avocado, lettuce, cilantro aioli; served with coleslaw & kettle chips

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Ingredients

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Sandwich Ingredients

4 pieces Mahi Mahi fillets

3 tbs olive oil

2 tbs ReaLime juice

2 tsp Garlic, minced

1 tsp Cumin

1 tsp Celtic sea salt

1 tsp black pepper

1 large Tomato, sliced

1 large Avocado, sliced

4 pieces Lettuce leaves

4 pieces Buns

Cilantro Aioli

1 cup Mayonnaise

1 tbs Cilantro, chopped

1 tbs ReaLime juice

1 clove Garlic, minced

to taste Celtic sea salt

Coleslaw

3 cups Cabbage, shredded

1 cup Carrot, shredded

1 cup Mayonnaise

2 tbs Apple cider vinegar

1 tbs sugar

to taste Celtic sea salt

Kettle Chips

4 servings Kettle chips

Method

Marinating Mahi Mahi

Prepare the Marinade

In a bowl, mix olive oil, lime juice, minced garlic, cumin, salt, and black pepper.

Marinate the Mahi Mahi

Add the mahi mahi fillets to the marinade and let them sit for at least 30 minutes in the refrigerator.

Making Cilantro Aioli

Mix Ingredients

In a small bowl, combine mayonnaise, chopped cilantro, lime juice, minced garlic, and salt. Mix well and set aside.

Preparing Coleslaw

Combine Coleslaw Ingredients

In a large bowl, mix shredded cabbage, shredded carrot, mayonnaise, apple cider vinegar, sugar, and salt. Toss well to combine.

Cooking Mahi Mahi

Grill the Mahi Mahi

Preheat a grill or grill pan over medium-high heat. Remove mahi mahi from marinade and grill for about 4-5 minutes on each side, or until cooked through.

Assembling the Sandwich

Build the Sandwich

Slice the buns and spread a generous layer of cilantro aioli on the bottom. Place grilled mahi mahi, followed by tomato slices, avocado, and lettuce. Top with the other half of the bun.

Serving

Serve with Coleslaw and Kettle Chips

Serve each sandwich with a side of coleslaw and kettle chips.

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