Sliced Avocado Recipe

Time10m
Serves1

Add to any Menu Item

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Ingredients

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Avocado Slices

Method

Preparation Instructions

1

Slice the Avocado

Cut the avocado in half, remove the pit, and carefully scoop the flesh out of the skin. Slice the avocado into even slices.

2

Season the Slices

Place the sliced avocado in a bowl, drizzle with lemon juice, and sprinkle with salt and black pepper. Gently toss to combine.

3

Serve

Add the seasoned avocado slices to any menu item as a fresh and creamy complement.