RestaurantsBrian Boru Restaurant and PubOrange Blossom Special Recipe

Orange Blossom Special Recipe

Time8m
Serves1

Jameson Orange, Peach Schnapps, fresh lime juice

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Ingredients

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Cocktail

Garnish

Method

Cocktail

1

Chill glass

Place a coupe or old-fashioned glass in the freezer or fill with ice water to chill while you prepare the cocktail.

2

Combine ingredients

In a cocktail shaker, add 2 oz Jameson, 1 oz peach schnapps, 0.75 oz fresh lime juice, 0.5 oz simple syrup, 0.25 tsp orange blossom water, and 2 dashes orange bitters.

3

Add ice and shake

Fill the shaker with ice (about 1 cup), secure the lid, and shake vigorously for 10–15 seconds until well chilled and slightly diluted.

4

Prepare glass

If you chilled the glass with ice water, dump the ice water now. If it was in the freezer, remove it.

5

Strain

Double strain the cocktail into the chilled coupe or rocks glass using a fine mesh strainer to catch any small ice shards and pulp.

Garnish

6

Express the oils of an orange twist over the drink by holding the twist over the glass and giving it a quick squeeze so the oils spray onto the surface, then drop the twist into the drink.

7

Float or place a lime wheel on the rim or surface as a visual accent.