Grilled Chicken Sandwich Recipe
Juicy grilled chicken breast served on a toasted bun.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Chicken
In a bowl, mix olive oil, salt, black pepper, garlic powder, and onion powder. Coat the chicken breasts with this mixture and let them marinate for at least 30 minutes.
- 2
Grill the Chicken
Preheat the grill to medium-high heat. Grill the marinated chicken breasts for about 6-7 minutes on each side, or until they are cooked through and have nice grill marks.
- 3
Toast the Buns
While the chicken is grilling, toast the burger buns on the grill for 1-2 minutes until they are golden brown.
- 4
Assemble the Sandwich
Spread mayonnaise on the bottom half of each toasted bun. Place the grilled chicken breast on top, followed by lettuce and tomato slices. Top with the other half of the bun.
- 5
Serve
Cut the sandwich in half if desired and serve immediately with your favorite side.