Well Liquors Recipe
Make Well Liquors Recipe in just 8m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Spirits (Well Liquors)
Modifiers & Sweeteners
Carbonation & Finish
Ice
Method
Prepare & Build
Measure base spirits
Add the well bourbon (2 oz), well vodka (1 oz), and well gin (1 oz) into a mixing glass or cocktail shaker.
Add modifiers
Pour in the fresh lemon juice (0.75 oz), simple syrup (0.5 oz), and add 2 dashes of Angostura bitters into the mixing glass with the spirits.
Add ice and chill
Fill the mixing glass or shaker with ice cubes until nearly full. Cap the shaker or use a mixing spoon.
Mixing & Dilution
Shake or stir
If using a shaker, shake vigorously for 10–12 seconds until the outside of the shaker becomes frosty. If using a mixing glass, stir briskly for 20–30 seconds to achieve proper dilution and chill.
Strain
Strain the chilled mixture into a highball or Collins glass filled halfway with fresh ice (or a rocks glass for a shorter serve).