Recipe information
Indulge in our Boustan Garlic Potatoes, perfectly roasted to a golden crisp and infused with aromatic garlic and a sprinkle of fresh herbs. Each bite offers a delightful crunch followed by a soft, buttery interior, making them the perfect companion to any meal or a satisfying snack on their own. Experience the irresistible aroma and bold flavors that will have your taste buds dancing with joy!
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Garlic Potatoes
Cooking Instructions
1. Prepare the Potatoes
Wash and peel the potatoes. Cut them into bite-sized cubes.
2. Preheat the Oven
Preheat your oven to 425°F (220°C).
3. Mix Ingredients
In a large bowl, combine the potato cubes, minced garlic, olive oil, paprika, salt, and black pepper. Toss until the potatoes are well coated.
4. Bake the Potatoes
Spread the coated potatoes on a baking sheet in a single layer. Bake for 25-30 minutes or until golden and crispy, stirring halfway through.
5. Garnish
Remove from the oven and sprinkle with fresh parsley before serving.