Stella Artois Recipe
Recipe information
Make Stella Artois in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Get This Recipe In Your Inbox
Just share your email, and we'll send it straight to your inbox. Plus, enjoy weekly servings of cooking inspiration as a bonus!
Was this page helpful?
Help improve this recipe for others!
Ingredients
Grams (g)
Kilograms (kg)
Milligrams (mg)
Ounces (oz)
Pounds (lb)
Milliliters (ml)
Liters (l)
Teaspoons (tsp)
Tablespoons (tbsp)
Cups
Fluid Ounces (fl oz)
Pints
Quarts
Gallons
Main Ingredients
Optional Garnishes
Preparation
Preparation
1. Prepare the Glass
Grab a clean pint glass to serve your Stella Artois.
2. Add Ice
Fill the pint glass with ice cubes, leaving some space at the top for the beer.
3. Squeeze Lime
Cut the fresh lime in half and squeeze the juice of one half into the glass over the ice.
Serving
4. Pour the Lager
Slowly pour the Stella Artois lager into the glass over the ice and lime juice, allowing the beer to settle.
5. Garnish (Optional)
If desired, add a slice of lemon and fresh mint leaves for garnish on top of the drink.
6. Enjoy
Serve immediately and enjoy your refreshing Stella Artois!
Local Coupons
No local coupons found for this recipe's ingredients.