Restaurants›Born & Bred›Steak Recipe

Steak Recipe

Inspired by Born & Bred
Time45m
Serves2

Super flavorful and tasty steak cooked to perfection.

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Ingredients

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Steak Ingredients

Method

Cooking Instructions

1

Preparation

Remove the steak from the refrigerator and allow it to come to room temperature for about 30 minutes.

2

Seasoning

Rub the ribeye steak on both sides with olive oil, garlic (minced), salt, and black pepper.

3

Searing

Heat a cast-iron skillet over high heat until very hot. Place the steak in the skillet and sear for 4-5 minutes on one side without moving it.

4

Flipping

Flip the steak and add rosemary sprigs to the skillet. Cook for another 3-4 minutes for medium-rare, basting with the pan juices.

5

Resting

Remove the steak from the skillet and let it rest for 5-10 minutes before slicing. This allows the juices to redistribute.