Bodega Sandwich recipe served on a plate, by Pekin the Chef
Jul 14 2026
RestaurantsBodega 1205 Columbus GABodega Sandwich Recipe

Bodega Sandwich Recipe

Time15m
Serves1

Ham, Capicola, Bologna, Lettuce, Tomato, Swiss Cheese, and Cuban Sauce. Served with Bodega Fries.

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Ingredients

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Bodega Sandwich Ingredients

Method

Bodega Sandwich Directions

1

Prepare the Bread

Slice the hoagie or sub roll in half lengthwise.

2

Layer the Meats

Begin by layering the sliced ham, capicola, and bologna evenly on the bottom half of the roll.

3

Add Cheese and Vegetables

Place a slice of Swiss cheese on top of the meats, then add the lettuce and tomato slices.

4

Spread the Sauce

Drizzle Cuban sauce over the vegetables and meats for added flavor.

5

Assemble the Sandwich

Close the sandwich with the top half of the roll. Press down gently to hold everything together.

6

Serve with Fries

Cut the sandwich in half if desired and serve with a side of bodega fries.