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Ingredients
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Cuban Sandwich Ingredients
Method
Cuban Sandwich Preparation
Assemble the Sandwich
Slice the Cuban bread lengthwise. Spread yellow mustard evenly on both sides of the bread.
Layer the Ingredients
Layer the roast pork, black forest ham, Swiss cheese, and dill pickles on the bottom half of the bread.
Top the Sandwich
Place the top half of the bread over the layered ingredients.
Grill the Sandwich
Brush the outside of the sandwich with olive oil. Heat a pan or sandwich press over medium heat. Grill the sandwich for about 3-4 minutes on each side, or until the bread is golden brown and the cheese is melted.
Serve
Cut the sandwich in half and serve hot with fries on the side.