
Guacamole Recipe
Freshly made guacamole with tortilla chips.
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Ingredients
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Guacamole Ingredients
Method
Preparation Instructions
Prepare the Ingredients
Start by cutting the avocados in half, removing the pit, and scooping the flesh into a mixing bowl.
Mash the Avocados
Use a fork or a potato masher to mash the avocados to your desired consistency (smooth or chunky).
Mix in Other Ingredients
Add lime juice, diced red onion, diced tomato, chopped cilantro, and finely chopped jalapeño to the mashed avocados. Stir gently to combine.
Season and Serve
Season with salt to taste. Serve immediately with tortilla chips.