Apple Jack Recipe
Jack Daniels apple whiskey, apple juice, and ginger ale.
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Ingredients
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Cocktail
Garnish
Method
Cocktail
- 1
Build
Fill a highball or Collins glass with ice (about 1 cup).
- 2
Measure & Pour
Pour 2 oz Jack Daniel's Tennessee Apple over the ice, then add 3 oz apple juice and 0.25 oz fresh lemon juice.
- 3
Top
Top the mixture with 2 oz ginger ale. Pour gently to preserve carbonation.
- 4
Stir
Give the drink a gentle single spoon stir (about 3–4 rotations) to integrate the ingredients without losing too much fizz.
Garnish & Serve
- 5
Garnish the drink with one thin apple slice placed on the rim or floated on top. Optionally add a lemon wheel on the rim for brightness.
- 6
Serve immediately with a straw or cocktail pick. Recommend serving chilled.