Bottled Water Recipe
Make Bottled Water Recipe in just 5m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Bottled Water
Method
Bottled Water
Prepare bottle
If using a reusable bottle, wash it with warm soapy water and rinse thoroughly. If using a sealed commercial single-use bottle, inspect the seal to ensure it is intact.
Add ice (optional)
If you prefer chilled water, place up to 4 ice cubes into the bottle. Leave room at the top so the bottle can be closed.
Fill with filtered water
Pour 500 ml of filtered still water into the bottle. If using a commercial sealed bottle, simply remove the cap when ready to drink.
Add garnish (optional)
If desired, drop a lemon slice into the bottle for a subtle citrus note. This is optional and may be omitted for pure water.
Seal and serve
Close the bottle securely with its cap. Chill in the refrigerator for at least 30 minutes for a colder drink, or serve immediately. Discard leftover water in a single-use bottle after 24 hours; for reusable bottles, wash between uses.