Classic Shrimp Cocktail Recipe
6 large chilled shrimp, served with cocktail sauce, lemon
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Ingredients
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Shrimp and Sauce
Method
Preparation
Prepare the Shrimp
Fill a pot with water and bring it to a boil. Add the shrimp and cook for 2-3 minutes, or until they turn pink and opaque. Remove the shrimp and place them in a bowl of ice water to stop the cooking process. Drain and chill in the refrigerator.
Serve
Arrange the chilled shrimp on a serving platter. Serve with cocktail sauce and lemon wedges on the side.