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By Bloomsbury Bistro, Cellar Selection
Brancaia Llatraia Rosso 2017 Recipe
(Cab Sauvignon Petit Verdot Cab Franc) Tuscany
Vintage
2017
Region
Cellar Selection
Grape
Brancaia llatraia...
ABV
Not listed
Wine
Descriptors
Colour
Pale straw, bright rim
Tannins
Balanced, finely woven
Acidity
Fresh, steady, composed
Body
Structured
Finish
Clean, polished, softly lingering
Serve At
8-10C, medium bowl
Tasting Notes
Nose
(Cab Sauvignon Petit Verdot Cab Franc) Tuscany
Palate
Structured structure carries the palate with a calm, deliberate rhythm that suits slow drinking and food at the table.
Finish
Clean, polished, softly lingering character keeps the wine pulled together after each sip, with enough tension to stay compelling through a meal.
Food Pairings
What to eat with this wine
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