RestaurantsBleu Northeast KitchenCharcuterie Display Recipe

Charcuterie Display Recipe

Time20m
Serves4

Selection of cured meats, pickled vegetables, whole grain mustard & grilled Red Hen bread

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Ingredients

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Cured Meats

Pickled Vegetables

Condiments

Bread

Method

Preparation

1

Prepare the Meats

Arrange the prosciutto, salami, and chorizo on a large serving board or platter in an appealing manner.

2

Add Pickled Vegetables

Place the pickled cucumbers, carrots, and red onions in small bowls or directly on the board around the meats.

3

Include Condiments

Spoon the whole grain mustard into a small bowl and add it to the display.

4

Serve the Bread

Slice the Red Hen bread into thick slices and arrange them on the platter or serve on the side.

Presentation

5

Final Touches

Garnish the board with fresh herbs if desired, and serve with small plates and forks for easy serving.