Chinese Chicken Recipe
Marinated grilled chicken, crisp romaine, mixed greens, sliced almonds, mandarin oranges, fried wontons
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Ingredients
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Marinated Chicken
Salad Components
Method
Marinating the Chicken
- 1
Prepare the Marinade
In a medium bowl, whisk together soy sauce, rice vinegar, sesame oil, honey, minced garlic, grated ginger, and black pepper.
- 2
Marinate the Chicken
Place the chicken breasts in a resealable plastic bag or shallow dish. Pour the marinade over the chicken, ensuring it is well-coated. Seal the bag or cover the dish and refrigerate for at least 30 minutes, or up to 4 hours for more flavor.
Grilling the Chicken
- 3
Preheat the Grill
Preheat your grill to medium-high heat.
- 4
Assembling the Salad
- 5
Prepare the Salad Base
In a large salad bowl, combine the chopped romaine lettuce and mixed greens.
- 6
Add Salad Toppings
Top the greens with sliced almonds, drained mandarin oranges, and fried wontons.
- 7
Slice the Chicken
Slice the grilled chicken into strips and arrange it on top of the salad.
Serving
- 8
Final Touch
Toss the salad gently to combine, or serve the chicken on top without tossing. Enjoy your Chinese Chicken salad!