Turkey Reuben Recipe
House-roasted turkey, sauerkraut, Swiss cheese, and thousand island dressing on grilled marble rye.
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Ingredients
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Main Ingredients
Method
Preparation Steps
Prepare the Ingredients
Gather all ingredients and slice the house-roasted turkey into thin pieces.
Assemble the Sandwich
On two slices of marble rye bread, layer the turkey, sauerkraut, Swiss cheese, and drizzle with Thousand Island dressing.
Top and Butter the Bread
Place the remaining slices of marble rye bread on top of the assembled sandwiches. Spread butter on the outer sides of the sandwiches.
Serve
Remove the sandwiches from the skillet, cut in half if desired, and serve hot.