Restaurants›Blacklock Soho›Beefy Mary Recipe

Beefy Mary Recipe

Inspired by Blacklock Soho
Time30m
Serves4

Make Beefy Mary Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Garnish

Method

Preparation

1

Prepare the Beef Mixture

In a large skillet over medium heat, add the ground beef and cook until browned, about 5-7 minutes. Stir occasionally to break up the meat.

2

Add Liquid Ingredients

Once the beef is browned, pour in the beef broth and tomato juice. Stir to combine.

3

Season the Mixture

Add Worcestershire sauce, hot sauce, celery salt, black pepper, and lemon juice to the skillet. Mix thoroughly and let it simmer for 10 minutes, allowing the flavors to meld.

4

Prepare the Garnish

While the mixture simmers, slice the celery stalk and prepare the pickle spears for garnish.

Serving

5

Plate the Beefy Mary

Spoon the beef mixture into bowls and drizzle with olive oil. Garnish each serving with sliced celery and pickle spears.

6

Add Fresh Parsley

Sprinkle fresh parsley over the top for added flavor and presentation.