RestaurantsBlack Bear Diner FayettevilleTri-tip N’ Chili Platter Recipe

Tri-tip N’ Chili Platter Recipe

Time1h
Serves4

A platter featuring tri-tip served with chili.

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Ingredients

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Chili

Method

Chili Preparation

1

Prepare the Chili

In a large pot, heat olive oil over medium heat. Add chopped onion, bell pepper, and minced garlic. Sauté until soft.

2

Add Ground Beef

Add the ground beef to the pot and cook until browned. Drain excess fat.

3

Combine Ingredients

Stir in kidney beans, diced tomatoes, chili powder, cumin, salt, and black pepper. Reduce heat and let simmer for 20 minutes, stirring occasionally.