Kids Waffle Recipe

Inspired by Biscuits and Bourbon

Time20m

Serves4

Deliciously fluffy waffles served warm, perfect for little hands and big smiles!

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Ingredients

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Method

Waffle Preparation

Preheat Waffle Iron

Preheat your waffle iron according to the manufacturer's instructions.

Mix Dry Ingredients

In a large bowl, whisk together the flour, baking powder, sugar, and salt.

Mix Wet Ingredients

In a separate bowl, beat the eggs and then add the milk, vegetable oil, and vanilla extract. Mix until well combined.

Combine Mixtures

Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix; some lumps are okay.

Cook Waffles

Pour the batter into the preheated waffle iron, using about 1/2 to 3/4 cup of batter per waffle (or according to your waffle iron's instructions). Close the lid and cook until the waffles are golden brown and crispy.

Serve

Serve warm with syrup, fruit, whipped cream, or toppings of choice.