Restaurants›BirchTree Bread Company›Brandy Apple Recipe

Brandy Apple Recipe

Inspired by BirchTree Bread Company
Time10m
Serves1

Brandy, Apple Cider, Caramel, Lemon, Fall Spices

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Ingredients

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Liquids

Flavorings

Garnishes

Method

Preparation

1

Prepare the Ingredients

Gather all ingredients: brandy, apple cider, lemon juice, caramel sauce, cinnamon, nutmeg, allspice, apple slices, and cinnamon stick.

2

Mix the Liquid Ingredients

In a cocktail shaker, combine the brandy, apple cider, and fresh lemon juice. Add ice to the shaker.

Mixing

3

Shake the Mixture

Secure the shaker lid and shake vigorously for about 15 seconds until well mixed and chilled.

4

Prepare the Glass

Drizzle the caramel sauce inside the serving glass to create a decorative pattern.

Serving

5

Strain and Serve

Strain the mixture from the shaker into the prepared glass over ice.

6

Add Spices and Garnish

Sprinkle ground cinnamon, nutmeg, and allspice over the drink. Garnish with apple slices and a cinnamon stick.