Amalfi Spritz Recipe

Name: Bigalora Wood Fired Cucinas Amalfi Spritz Recipe
Cook time: 5 min
Total time: 5 min
Yield: 1 servings
Cuisine: Italian
Ingredients: 90 ml Lyre’s Italian Spritz; 90 ml NA Sparkling Brut; 60 ml Soda water; 1 slice Orange slice (for garnish); 1 to taste Ice cubes

Inspired by Bigalora Wood Fired Cucina

Time5m

Serves1

Lyre’s Italian Spritz, NA Sparkling Brut, Soda

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Ingredients

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Ingredients

3/8 cup (90 ml) Lyre’s Italian Spritz
3/8 cup (90 ml) NA Sparkling Brut
1/4 cup (60 ml) Soda water
1 slice Orange slice (for garnish)
1 to taste Ice cubes

Method

Directions

1
Prepare the Glass
Fill a wine glass with ice cubes to chill.
2
Combine Ingredients
Pour 90 ml of Lyre’s Italian Spritz over the ice, followed by 90 ml of NA Sparkling Brut.
3
Add Soda Water
Top off the drink with 60 ml of soda water for a refreshing fizz.
4
Garnish
Garnish with an orange slice on the rim of the glass.
5
Serve
Serve immediately and enjoy your Amalfi Spritz!

Amalfi Spritz Recipe

Ingredients

Ingredients

Method

Directions

Prepare the Glass

Combine Ingredients

Add Soda Water

Garnish

Serve

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