RecipesBiaggi's Ristorante ItalianoBiaggi's Pronto Packs

Biaggi's Pronto Packs Recipe

inspired by

@biaggisristoranteitaliano

Nov 21 2024

1h

Serves 5

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Recipe information

Make Biaggi's Pronto Packs in just 1h . Enjoy the great taste of Biaggi’s at home or on the go! Our Pronto Packs are perfectly-sized for 4-5 people and include 2 Pizzas, 1 Pasta or 1 Entrée with your choice of a House or Caesar salad and freshly-baked bread with Biaggi’s Butter.

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Ingredients

Pizzas

Pasta/Entrée

Salad

Bread and Butter

Preparation

Pizzas

1. Prepare the Dough

Preheat your oven to 475°F (245°C). Roll out the pizza dough on a floured surface into two round shapes.

2. Add Sauce and Toppings

Spread pizza sauce evenly over each dough. Sprinkle mozzarella cheese, and add pepperoni and bell peppers on top.

3. Bake the Pizzas

Drizzle with olive oil and bake in the preheated oven for 12-15 minutes or until the crust is golden and cheese is bubbly.

Pasta/Entrée

4. Cook the Pasta

Boil water in a large pot, add salt, and cook the pasta according to package directions until al dente.

5. Prepare the Sauce

In a skillet, brown the ground beef with minced garlic over medium heat. Drain excess fat, then add marinara sauce and Italian seasoning. Simmer for 10 minutes.

6. Combine Pasta and Sauce

Drain the pasta and combine with the meat sauce. Stir in parmesan cheese until melted.

Salad

7. Prepare the Salad

Chop romaine lettuce, slice the cucumber, and halve the cherry tomatoes. Toss together in a bowl.

8. Dress the Salad

Add Caesar dressing to the salad and toss until evenly coated.

Bread and Butter

9. Serve the Bread

Slice the fresh bread and serve with Biaggi's Butter on the side.

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