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Ingredients
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Ingredients
Method
Directions
Prepare the Simple Syrup
In a small saucepan, combine equal parts brown sugar and water. Bring to a simmer over medium heat, stirring until the sugar is fully dissolved. Allow to cool before using.
Brew the Espresso
Brew a shot of espresso using your preferred method and set aside.
Mix the Drink
In a cocktail shaker, combine bourbon, brown sugar simple syrup, and freshly brewed espresso. Add ice and shake well until chilled.
Serve
Strain the mixture into a rocks glass filled with ice. Garnish with coffee beans.